Product: CAKE MIX
Material: RED VELVET CAKE
Weight: 6 lbs
Description: FOR EVERY 2 LBS OF MIX ADD 2 1/2 CUP WATER OR MILK. 1/2 CUP OIL OR BUTTER. 1 TBL VANILLA, CREAM BOUQUET, OR ANY OTHER FLAVOR AND MIX UNTIL CREAMY. BAKE AT 325 FOR 45 MIN OR UNTIL PICK TESTER COMES OUT CLEAN. |
